GENERAL DATA
UNIVERSITY CORDINATOR OF THE PhD PROGRAMME
Universitat de Lleida
Universitat de Lleida
President: Dr. Carlos Cantero-Martínez
This doctoral programme is structured around the three main classic agri-food areas that range from primary production to processing: Plant Production, Animal Production and Food Science and Technology, under a perspective of sustainable intensification and in which it is intended to promote inter or multidisciplinary activities. The lines of research indicated below are developed by eight research teams in which more than 90 doctors from the four universities of the Iberus Campus and four collaborating research institutions participate.
PV.1 Molecular, genetic and physiological bases of performance and quality
PV.2 Soils, water and environment
PV.3 Production and quality systems and management
PA.1 Nutrition and feeding
Álvarez Rodríguez, Javier | UdL | javier.alvarez@udl.cat |
Balcells Terés, Joaquim | UdL | joaquim.balcells@udl.cat |
Blanco Alibes, Mireia | UNIZAR/CITA | mblanco@aragon.es |
de la Fuente Oliver, Gabriel | UdL | gabriel.delafuente@udl.cat |
Fondevila Camps, Manuel | UNIZAR | mfonde@unizar.es |
Joy Torrensa, Margalida | UNIZAR/CITA | mjoy@cita-aragon.es |
PA.2 Production and quality systems and management
Alfonso Ruiz, Leopoldo | UPNA | leo.alfonso@unavarra.es |
Arana Navarro, Ana | UPNA | aarana@unavarra.es |
Bueno Fernández, Mónica | ICVV-UR-CSIC-GR | monica.bueno@icvv.es |
Campo Arribas, M. Mar | UNIZAR | marimar@unizar.es |
Casasús Pueyo, Isabel | UNIZAR/CITA | icasasus@cita-aragon.es |
Celia Resconi, Virginia | UNIZAR | resconi@unizar.es |
Insausti Barrenetxea, Kizkitza | UPNA | kizkitza.insausti@unavarra.es |
María Levrino, Gustavo | UNIZAR | levrino@unizar.es |
Mendizabal Aizpuru, José Antonio | UPNA | jamendi@unavarra.es |
Olleta Castañer, José Luis | UNIZAR | olleta@unizar.es |
Sanz Pascua, Albina | UNIZAR/CITA | asanz@aragon.es, albisanz@unizar.es |
Sarriés Martínez, María Victoria | UPNA | vsarries@unavarra.es |
Soret Lafraya, Beatriz | UPNA | soret@unavarra.es |
Villalba Mata, Daniel | UdL | daniel.villalba@udl.cat |
CTA.1 Product and Process Improvement, Optimization, and Development
Altuzarra Casas, Alfredo | UNIZAR | altuzarr@unizar.es |
Arozarena Martinicorena, Iñigo | UPNA | inigo.arozarena@unavarra.es |
Beriain Apesteguia, María José | UPNA | mjberiain@unavarra.es |
Cantalejo Diez, M. Jesús | UPNA | iosune.cantalejo@unavarra.es |
Condón Usón, Santiago | UNIZAR | scondon@unizar.es |
Elez Martínez, Pedro | UdL | pedro.elez@udl.cat |
García Ramos, F. Javier | UNIZAR | fjavier@unizar.es |
González Fandos, M. Elena | UR | elena.gonzalez@unirioja.es |
Ibánez Moya, Francisco Clemente | UPNA | pi@unavarra.es |
Marín Arroyo, M. Remedios | UPNA | remedios.marin@unavarra.es |
Martín Belloso, Olga | UdL | olga.martin@udl.cat |
Motilva Casado, María José | UdL | maria.motilva@udl.cat |
Odriozola Serrano, Isabel | UdL | isabel.odriozola@udl.cat |
Oms Oliu, Gemma | UdL | gemma.oms@udl.cat |
Pagán Tomás, Rafael | UNIZAR | pagan@unizar.es |
Pizarro Martín, Consuelo | UR | consuelo.pizarro@unirioja.es |
Romero Fabregat, Maria Paz | UdL | mariapaz.romero@udl.cat |
Sánchez- Gimeno, Ana Cristina | UNIZAR | anacris@unizar.es |
Soliva Fortuny, Robert | UdL | robert.soliva@udl.cat |
Tascón Vegas, Alberto | UR | alberto.tascon@unirioja.es |
CTA.2 Food Safety and Quality
Almeida e Silva, Filomena Augusta | UNIZAR | filomena@unizar.es |
Ariño Moneva, Agustín | UNIZAR | aarino@unizar.es |
Herrera Sánchez, Marta | UNIZAR | herremar@unizar.es |
Lorán Ayala, Susana | UNIZAR | sloran@unizar.es |
Marín Sillué, Sonia | UdL | sonia.marin@udl.cat |
Nerín de la Puerta, Cristina | UNIZAR | cnerin@unizar.es |
Panea Doblado, Begoña | UNIZAR/CITA | bpanea@aragon.es |
Ramos Girona, Antonio Javier | UdL | antonio.ramos@udl.cat |
Sanchis Almenar, Vicente | UdL | vicente.sanchis@udl.cat |
CTA.3 Transformation and quality systems and management
Echeverría Cortada, Gemma | UdL/IRTA | gemma.echeverria@irta.cat |
Giné Bordonaba, Jordi | UdL/IRTA | jordi.gine@irta.cat |
Larrigaudière, Christian | UdL/IRTA | Christian.Larrigaudiere@irta.cat |
López Fructuoso, María Luisa | UdL | marialuisa.lopez@udl.cat |
Salazar Terreros, Idana | UR | idana.salazar@unirioja.es |
Vargas Montoya, Pilar | UR | pilar.vargas@unirioja.es |
The entry profile corresponds to graduates of an official Bachelor's Degree + university Master's Degree related to agri-food, life and nature technologies and sciences.
Master's degree studies recommended for the programme are considered to be specialisation studies that correspond to the following areas:
Students who have completed the aforementioned degrees are considered to have sufficient and necessary basic knowledge of disciplines related to biology, chemistry and technologies in the agri-food or biotechnological field to carry out the doctorate.
Given the thematic breadth of this Programme, the Academic Committee will assess the suitability of each applicant's profile to the specific line of research in which they express their interest.
The doctoral student must have knowledge of English equivalent to level B2 in accordance with the Common European Framework of Reference for Languages (CEFR), both for reading and understanding the bibliography and for participating in some of the training activities and for the writing of scientific documents appropriate to the stage of training in which they are.
The admission of students to the Doctoral Programme presented will follow the principles of respect for fundamental rights and equality between men and women, as well as the principle of universal accessibility.
The doctoral students of the programme will be able to benefit from the support and monitoring systems offered to the University in which they are enrolled.
At the University of Lleida , doctoral students have, among other support services, the following:
Official Registration and Publications
Verification, monitoring and accreditation
Effective Date |
Evaluation |
Report |
31/10/2019 |
Verification (AQU) |
|
17/12/2019 |
Council of Universities |
The most relevant procedures related to the doctorate are summarized below, according to their temporal sequence.
If admitted, the student will be assigned a tutor and, where appropriate, will be informed of the complementary training to be taken.
The formalisation of enrolment in doctoral academic supervision will be compulsory during all the years until the deposit of your thesis.
In the following links you will find information on each university on deadlines, documentation to be provided, etc.:
University of Lleida Link to the WEB
University of La Rioja Link to WEB
University of Zaragoza Link to WEB
Public University of Navarra Link to WEB
AFTER ENROLMENT
In any case, the system allows the configuration of the Activities Document (online access) of each student, who is responsible for the incorporation of the activities that they carry out during their doctorate. This document must be regularly submitted by the tutor and the thesis supervisor and will be evaluated by the Academic Committee annually.
Before the end of the first year, the doctoral student will draw up a research plan, which must be endorsed by the tutor and the thesis supervisor. In subsequent years, a follow-up report of the research plan must be made, which will be endorsed again by the tutor and director.
The doctoral thesis is original research, developed under the direction of one or more doctors, within the framework of a line of research that is part of a Doctoral Programme.
In this program, the theses must be co-supervised by two researchers linked to two of the universities of Campus Iberus.
During the doctoral period, in addition to specific training on aspects directly linked to the thesis, doctoral students receive training in transversal aspects; The aim is to facilitate the acquisition of a set of knowledge, tools and skills that adequately prepare them for both research and a competitive and high-level labour market.
Each director/tutor will indicate to the student the training activities to be carried out during the completion of their doctoral thesis.
Access is the right that a person has to apply for admission to a university to carry out certain studies (in what concerns us, doctoral studies).
In order to access the doctorate, the requirements established by current Spanish legislation must be met. In general, candidates must hold a Bachelor's and Master's degree, or equivalent, with a total duration of 300 ECTS.
Students with a foreign degree issued by a country included in the European Higher Education Area (EHEA) may apply directly for admission. If the degree is issued by a country outside the EHEA, the application for access must be made with a non-approved foreign degree.
Doubts regarding the access requirements as well as the details of the procedure to apply for a foreign degree (outside the EHEA) can be consulted at the Doctoral School (ED) of the university where you wish to take the doctorate.
Admission implies the effective acceptance of a student into a given study and university. In this case, in the doctoral programme in Efficient Agri-Food Production and Quality Systems.
In the application process for admission it is essential to take into account both the academic aspects and the administrative procedures. In this link you will find information regarding ADMISSION to this program
Once the communication has been received that their application for admission has been accepted, the interested party must enrol in the Doctoral School where they have been admitted.
Doctoral students must renew their enrolment annually, on the dates indicated in the academic doctoral calendar of each university.
Through the links indicated you can access the academic calendars of the doctorates of the universities.
It is necessary for each doctoral student to be particularly attentive to the relevant dates (admission, enrolment, presentation of the research plan, etc.) at the university where they are going to study or are already studying this doctorate.
The academic committee of the programme will meet at least once a month to resolve procedural matters and ensure the correct monitoring of the monitoring processes of the doctoral students.
Of the articles published or accepted, at least two must be published in journals that occupy relevant positions (quartile 1, 2 and 3) in the Science edition or the Social Science edition of the Journal Montmrern Reports. Likewise, journals that occupy these same quartiles in the Scimago Journal Rank according to the Suject Category or the journals contained in databases such as Science Citation Index (SCI), Social Science Gelin Index (SSCI), Arts & Humanities Gelin Index (A&HCI), Scopus or the Carhus plus lists (A or B) are considered.
A letter from the thesis supervisor must be submitted showing the situation of each of the articles (published or accepted) and the impact index of each of the articles that are part of the thesis.